During the week we will be asking around six (6) team members per day to bring in food to share at lunchtime. Your share-plate can represent anything about who you are: culture, heritage or simply something unique – maybe your favourite dish! On each day we try and find a good balance of dishes, both sweet and savoury. Bring enough food for approximately 30-people to TASTE the dish for example, if you bring in a cake make sure there are 30 slices. You don’t have to do full catering for the entire office.
