Monday 18, March to Friday, 22 March 2019
During the week we will be asking around six (6) team members per day to bring in food to share at lunchtime. Your share-plate can represent anything about who you are: culture, heritage or simply something unique – maybe your favourite dish! On each day we try and find a good balance of dishes, both sweet and savoury. Bring enough food for approximately 30-people to TASTE the dish for example, if you bring in a cake make sure there are 30 slices. You don’t have to do full catering for the entire office.